Winery HenriquesLes Tuileries
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Les Tuileries
Pairings that work perfectly with Les Tuileries
Original food and wine pairings with Les Tuileries
The Les Tuileries of Winery Henriques matches generally quite well with dishes of beef, pasta or veal such as recipes of barbecued prime rib with coarse salt, tagliatelle with spinach cream or veal roast, country style.
Details and technical informations about Winery Henriques's Les Tuileries.
Discover the grape variety: Cardinal
Primarily a table grape, occasionally vinified as light, fruity reds with a clear ruby colour, soft tannins and a supple palate, showing simple aromas of red fruits (strawberry, cherry), candy and sweet notes. Grown in California, Spain, Italy and the Maghreb for fresh consumption: long bunches, red-violet berries with thin skin and crisp flesh. American hybrid created in 1939 in California (Flame Tokay × Ribier).
Informations about the Winery Henriques
The Winery Henriques is one of wineries to follow in Pays d'Oc.. It offers 15 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Viscosity
Consistency of wine reminiscent of the tactile sensation of sugar syrup with varying degrees of fluidity, due to the alcohol and natural sugar in the grapes present in sweet wines. In excess, this sensation can make the wine pasty and heavy. To the eye, viscosity is referred to as tears.
