Winery H. GoutorbeCuvée Millesimé Brut Champagne Grand Cru 'Aÿ'
This wine is a blend of 2 varietals which are the Chardonnay and the Pinot noir.
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
The Cuvée Millesimé Brut Champagne Grand Cru 'Aÿ' of the Winery H. Goutorbe is in the top 10 of wines of Champagne Grand Cru 'Aÿ'.
Taste structure of the Cuvée Millesimé Brut Champagne Grand Cru 'Aÿ' from the Winery H. Goutorbe
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Cuvée Millesimé Brut Champagne Grand Cru 'Aÿ' of Winery H. Goutorbe in the region of Champagne is a powerful with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Cuvée Millesimé Brut Champagne Grand Cru 'Aÿ' of Winery H. Goutorbe in the region of Champagne often reveals types of flavors of cream, microbio or orange and sometimes also flavors of nutty, honey or chalk.
Food and wine pairings with Cuvée Millesimé Brut Champagne Grand Cru 'Aÿ'
Pairings that work perfectly with Cuvée Millesimé Brut Champagne Grand Cru 'Aÿ'
Original food and wine pairings with Cuvée Millesimé Brut Champagne Grand Cru 'Aÿ'
The Cuvée Millesimé Brut Champagne Grand Cru 'Aÿ' of Winery H. Goutorbe matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of rabbit in white wine (casserole), salmon with spinach and cream or mussels with curry.
Details and technical informations about Winery H. Goutorbe's Cuvée Millesimé Brut Champagne Grand Cru 'Aÿ'.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Cuvée Millesimé Brut Champagne Grand Cru 'Aÿ' from Winery H. Goutorbe are 2005, 2010, 2009, 2007 and 2006.
Informations about the Winery H. Goutorbe
The Winery H. Goutorbe is one of of the world's greatest estates. It offers 15 wines for sale in the of Champagne Grand Cru 'Aÿ' to come and discover on site or to buy online.
The wine region of Champagne Grand Cru 'Aÿ'
The wine region of Champagne Grand Cru 'Aÿ' is located in the region of Champagne Grand Cru of Champagne of France. Wineries and vineyards like the Domaine Jacques Selosse or the Domaine Henri Giraud produce mainly wines sparkling and natural sweet. The most planted grape varieties in the region of Champagne Grand Cru 'Aÿ' are Pinot noir, Chardonnay and Pinot blanc, they are then used in wines in blends or as a single variety. On the nose of Champagne Grand Cru 'Aÿ' often reveals types of flavors of cream, roasted almonds or chestnut and sometimes also flavors of toasted nuts, biscuits or nectarine.
The wine region of Champagne
Champagne is the name of the world's most famous Sparkling wine, the appellation under which it is sold and the French wine region from which it comes. Although it has been used to refer to sparkling wines around the world - a point of controversy and legal wrangling in recent decades - Champagne is a legally controlled and restricted name. See the labels of Champagne wines. The fame and success of Champagne is, of course, the product of many Complex factors.
News related to this wine
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The word of the wine: Cellar master
The cellar master is the technical manager of a winery (usually a professional oenologist), who presides over and oversees the wine-making process and its maturation. Unlike an oenologist in a wine laboratory, who intervenes on an ad hoc basis to assist the winemaker, the cellar master is part of the estate's technical team.