
Winery Henri BadouxLettres de Noblesse Pinot Gris Barrique d'Aigle
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mature and hard cheese.

Food and wine pairings with Lettres de Noblesse Pinot Gris Barrique d'Aigle
Pairings that work perfectly with Lettres de Noblesse Pinot Gris Barrique d'Aigle
Original food and wine pairings with Lettres de Noblesse Pinot Gris Barrique d'Aigle
The Lettres de Noblesse Pinot Gris Barrique d'Aigle of Winery Henri Badoux matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of irish tartiflette, lobster and scallops on a bed of leeks or farfalle à la montagnarde.
Details and technical informations about Winery Henri Badoux's Lettres de Noblesse Pinot Gris Barrique d'Aigle.
Discover the grape variety: Pinot gris
Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.
Last vintages of this wine
The best vintages of Lettres de Noblesse Pinot Gris Barrique d'Aigle from Winery Henri Badoux are 0
Informations about the Winery Henri Badoux
The Winery Henri Badoux is one of of the world's great estates. It offers 108 wines for sale in the of Aigle to come and discover on site or to buy online.
The wine region of Aigle
AOC Chablais vaudois (135 ha, Chasselas capital): Chasselas reigns exclusively in white — aromatic, elegant and powerful, aromas of white fruits, citrus, flowers and mineral touch, freshness and tension preserved. Steep south-facing slopes supported by dry stone walls, gravelly-schistous well-drained soils, generous sunshine, warm dry foehn influence, centuries-old terraces — among the finest Swiss Chasselas.
The wine region of Vaud
World reference for Chasselas (~60% of the vineyard). Mineral, delicate whites with signature notes of green apple, citrus, white flowers, fresh almond and a saline touch, low acidity and a silky palate. Maximum expression in Lavaux (UNESCO 2007) on Lake Geneva terraces. Also La Côte, Chablais and the iconic Dézaley.
The word of the wine: Mansois
See servadou iron.














