
Winery Heiner SauerBöchinger Rosenkranz Sauvignon
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
The Böchinger Rosenkranz Sauvignon of the Winery Heiner Sauer is in the top 30 of wines of Pfalz.

Taste structure of the Böchinger Rosenkranz Sauvignon from the Winery Heiner Sauer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Böchinger Rosenkranz Sauvignon of Winery Heiner Sauer in the region of Pfalz is a with a nice freshness.
Food and wine pairings with Böchinger Rosenkranz Sauvignon
Pairings that work perfectly with Böchinger Rosenkranz Sauvignon
Original food and wine pairings with Böchinger Rosenkranz Sauvignon
The Böchinger Rosenkranz Sauvignon of Winery Heiner Sauer matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of tagliatelle with scallops, zucchini quiche or provencal gratin.
Details and technical informations about Winery Heiner Sauer's Böchinger Rosenkranz Sauvignon.
Discover the grape variety: Tinto cão
Structured, elegant reds with a deep ruby robe, fine tannins and fresh acidity, featuring aromas of red fruits, black cherry, spices, dried flowers and balsamic notes. Very good ageing and oxidative maturation capacity. An essential component of great vintage Porto (one of the five classic recommended grapes) and dry reds of Douro DOC. Very late-ripening, low-yield native Portuguese grape, saved from near-disappearance.
Informations about the Winery Heiner Sauer
The Winery Heiner Sauer is one of of the world's great estates. It offers 56 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Sapid
Said of a wine rich in flavours.














