
Winery Heidi SchröckWeissel Ruster Welschriesling
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
The Weissel Ruster Welschriesling of the Winery Heidi Schröck is in the top 40 of wines of Neusiedlersee-Hügelland.

Taste structure of the Weissel Ruster Welschriesling from the Winery Heidi Schröck
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Weissel Ruster Welschriesling of Winery Heidi Schröck in the region of Weinland is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Weissel Ruster Welschriesling of Winery Heidi Schröck in the region of Weinland often reveals types of flavors of non oak, earth or tree fruit and sometimes also flavors of floral.
Food and wine pairings with Weissel Ruster Welschriesling
Pairings that work perfectly with Weissel Ruster Welschriesling
Original food and wine pairings with Weissel Ruster Welschriesling
The Weissel Ruster Welschriesling of Winery Heidi Schröck matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of endives with ham (improved), seafood risotto or veal tagine with preserved lemons and saffron.
Details and technical informations about Winery Heidi Schröck's Weissel Ruster Welschriesling.
Discover the grape variety: Tinta Amarela
Structured, intensely coloured reds with a dark ruby color, firm tannins and a dense palate, offering intense aromas of black fruits (blackberry, blackcurrant), plum, black cherry, spices, pepper, aromatic herbs and balsamic notes. Fine cellaring potential. Traditional component of great Douro DOC reds, Porto, as well as Alentejo DOC and Tejo DOC wines. Portuguese synonym for trincadeira (or trincadeira preta), a signature indigenous Portuguese variety.
Last vintages of this wine
The best vintages of Weissel Ruster Welschriesling from Winery Heidi Schröck are 2013, 2011, 0, 2008
Informations about the Winery Heidi Schröck
The Winery Heidi Schröck is one of of the world's great estates. It offers 23 wines for sale in the of Neusiedlersee-Hügelland to come and discover on site or to buy online.
The wine region of Neusiedlersee-Hügelland
Austrian region on the western shore of Lake Neusiedl (Burgenland): Blaufränkisch signature as king red — racy and mineral with notes of black cherry, blackberry, spices and a peppery touch, fine tannins and signature tension. Pinot Blanc and Chardonnay as racy whites (white fruits, flowers, minerality). Historical homeland of Ruster Ausbruch — legendary botrytised sweet wine (honey, apricot, quince). DAC Leithaberg, 3,575 ha, gneiss and mica schist soils, Pannonian climate tempered by the lake.
The wine region of Weinland
Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.
The word of the wine: Heady
Said of a wine rich in alcohol, powerful and expressive.














