Winery Hector Wine CompanyDry Riesling
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Dry Riesling from the Winery Hector Wine Company
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dry Riesling of Winery Hector Wine Company in the region of New York is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Dry Riesling of Winery Hector Wine Company in the region of New York often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Dry Riesling
Pairings that work perfectly with Dry Riesling
Original food and wine pairings with Dry Riesling
The Dry Riesling of Winery Hector Wine Company matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of lentils and morteau sausages, carne de porco alentejana (sliced pork with vongoles) recipe... or coconut chicken.
Details and technical informations about Winery Hector Wine Company's Dry Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Dry Riesling from Winery Hector Wine Company are 2017, 0
Informations about the Winery Hector Wine Company
The Winery Hector Wine Company is one of of the world's greatest estates. It offers 22 wines for sale in the of Finger Lakes to come and discover on site or to buy online.
The wine region of Finger Lakes
The wine region of Finger Lakes is located in the region of New York of United States. We currently count 165 estates and châteaux in the of Finger Lakes, producing 1354 different wines in conventional, organic and biodynamic agriculture. The wines of Finger Lakes go well with generally quite well with dishes .
The wine region of New York
New York may not be particularly famous for its wines, but the state is home to a significant number of vineyards and wineries. It ranks third among U. S. wine-producing states in terms of Volume produced, surpassed only by Washington State and of course California.
The word of the wine: Musky
Said of an odor reminiscent of musk.
