Winery Hazelfern CellarsRock Block Chardonnay
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Rock Block Chardonnay from the Winery Hazelfern Cellars
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rock Block Chardonnay of Winery Hazelfern Cellars in the region of Oregon is a powerful with a nice freshness.
Food and wine pairings with Rock Block Chardonnay
Pairings that work perfectly with Rock Block Chardonnay
Original food and wine pairings with Rock Block Chardonnay
The Rock Block Chardonnay of Winery Hazelfern Cellars matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of whiskey paupiettes, round zucchini stuffed with tuna or quiche lorraine.
Details and technical informations about Winery Hazelfern Cellars's Rock Block Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Rock Block Chardonnay from Winery Hazelfern Cellars are 0
Informations about the Winery Hazelfern Cellars
The Winery Hazelfern Cellars is one of of the world's greatest estates. It offers 18 wines for sale in the of Willamette Valley to come and discover on site or to buy online.
The wine region of Willamette Valley
The wine region of Willamette Valley is located in the region of Oregon of United States. We currently count 717 estates and châteaux in the of Willamette Valley, producing 2296 different wines in conventional, organic and biodynamic agriculture. The wines of Willamette Valley go well with generally quite well with dishes .
The wine region of Oregon
Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.
The word of the wine: Cryo-extraction
This technique was very popular at the end of the 80's in Sauternes, a little less so now. The grapes are frozen before pressing, and the water transformed into ice remains in the marc, only the sugar flows out. As with the concentrators, the "cryo" can also increase bad taste and greenness.
