The Winery Hayotzer of Galilee

The Winery Hayotzer is one of the best wineries to follow in Galilee.. It offers 32 wines for sale in of Galilee to come and discover on site or to buy online.
Looking for the best Winery Hayotzer wines in Galilee among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Hayotzer wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Hayotzer wines with technical and enological descriptions.
How Winery Hayotzer wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of autumn beef bourguignon, lamb roast with lavender or old-fashioned turkey fillets.
On the nose the red wine of Winery Hayotzer. often reveals types of flavors of oak, non oak or earth and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Hayotzer. is a powerful with a nice balance between acidity and tannins.
Israel's wine heartland in the north, a benchmark quality zone. Powerful, structured reds with signature notes of ripe blackcurrant, blackberry, dark chocolate, herbes de Provence and spices, firm tannins and a sun-soaked palate. Dominant international grapes: dense Cabernet Sauvignon, round Merlot, peppery Syrah and colourful Petit Verdot. Round Chardonnay and lively Sauvignon Blanc whites.
High-altitude vineyards in Upper Galilee (up to 1,200 m) and on the Golan plateau. Renowned kosher wines.
How Winery Hayotzer wines pair with each other generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of endive frichti, potjevleesch (meat in a pot) or mi sao.
Dark, full-bodied reds with tight tannins and inky colour, showing aromas of blackberry, violet, gentle spice, liquorice and mentholated balsamic notes. Contributes colour, structure and aromatic freshness to great Médoc blends (Palmer, Léoville-Las Cases) where it remains a minority. Also vinified as a single variety in Spain (La Mancha), California, Australia and Argentina. A late-ripening Bordeaux variety.
How Winery Hayotzer wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of oxtail with seed sauce or leek, bacon and beaufort pie.
Said of a wine rich in alcohol, powerful and expressive.
Planning a wine route in the of Galilee? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Hayotzer.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.