Winery Haut-AttilonBouches-du-Rhône
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Bouches-du-Rhône
Pairings that work perfectly with Bouches-du-Rhône
Original food and wine pairings with Bouches-du-Rhône
The Bouches-du-Rhône of Winery Haut-Attilon matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef with onions chinese style, lamb tagine with olives and honey or chicken colombo.
Details and technical informations about Winery Haut-Attilon's Bouches-du-Rhône.
Discover the grape variety: Muscat de Saint Vallier
Interspecific crossing obtained by Seyve-Villard between the 12 129 Seyve-Villard and the early panse of Provence. This direct-producing hybrid is practically no longer multiplied, and is nowadays only found in private gardens. - Synonymy: 20 473 Seyve-Villard (for all the synonyms of the varieties, click here!).
Informations about the Winery Haut-Attilon
The Winery Haut-Attilon is one of of the world's greatest estates. It offers 4 wines for sale in the of Bouches-du-Rhone to come and discover on site or to buy online.
The wine region of Bouches-du-Rhone
The wine region of Bouches-du-Rhone is located in the region of Méditerranée of Vin de Pays of France. Wineries and vineyards like the Domaine de Trévallon or the Château de Fontcreuse produce mainly wines red, white and pink. The most planted grape varieties in the region of Bouches-du-Rhone are Merlot, Caladoc and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Bouches-du-Rhone often reveals types of flavors of cherry, plum or minerality and sometimes also flavors of blackberry, leather or pepper.
The wine region of Méditerranée
Méditérranée is a PGI title that covers wines produced in a large area of the South-eastern coast of France, roughly corresponding to the wine region of Provence but also including Part of the Rhône Valley. The PGI shares its territory with multiple AOC appellations as varied as Châteauneuf-du-Pape, Bandol and Côtes de Provence. The PGI Méditérranée catchment area extends over 10 departments (including the two on the island of Corsica), as well as smaller parts of the Isère, Loire and Rhône departments. Viticulture is essential to the culture and economy of this part of France.
The word of the wine: Roundup
Woody part of the grape bunch to which the berries are attached.
