
Winery HaselgroveFirst Cut Pinot grigio
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the First Cut Pinot grigio from the Winery Haselgrove
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the First Cut Pinot grigio of Winery Haselgrove in the region of Australie du Sud is a .
Food and wine pairings with First Cut Pinot grigio
Pairings that work perfectly with First Cut Pinot grigio
Original food and wine pairings with First Cut Pinot grigio
The First Cut Pinot grigio of Winery Haselgrove matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of caramelized pork ribs, chicken colombo (west indies) or ramen soup.
Details and technical informations about Winery Haselgrove's First Cut Pinot grigio.
Discover the grape variety: Sauvignon-Rytos
An interspecific cross between Sauvignon Blanc and Bianca obtained in Italy and in 2002 by the University of Udine and the Institute of Applied Genetics. It should not be confused with the sauvignon-kretos. It can be found in Germany, Poland, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of First Cut Pinot grigio from Winery Haselgrove are 2016, 0
Informations about the Winery Haselgrove
The Winery Haselgrove is one of of the world's great estates. It offers 59 wines for sale in the of Adelaide Hills to come and discover on site or to buy online.
The wine region of Adelaide Hills
The wine region of Adelaide Hills is located in the region of Mount Lofty Ranges of Australie du Sud of Australia. We currently count 491 estates and châteaux in the of Adelaide Hills, producing 1814 different wines in conventional, organic and biodynamic agriculture. The wines of Adelaide Hills go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Rough
Wine without finesse with rough tannins.














