Winery Hartford Court - Three Jacks Vineyard Chardonnay

Winery Hartford CourtThree Jacks Vineyard Chardonnay

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Three Jacks Vineyard Chardonnay of Winery Hartford Court is a white wine from the region of Green Valley of Russian River Valley of California.
This wine is composed of 100% of the grape variety Chardonnay.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Three Jacks Vineyard Chardonnay from the Winery Hartford Court

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Three Jacks Vineyard Chardonnay of Winery Hartford Court in the region of California is a powerful.

Wine flavors and olphactive analysis

On the nose the Three Jacks Vineyard Chardonnay of Winery Hartford Court in the region of California often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.

Details and technical informations about Winery Hartford Court's Three Jacks Vineyard Chardonnay.

Winemaker
Jeff Stewart
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
14.6°
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Last vintages of this wine

Three Jacks Vineyard Chardonnay - 2016
In the top 100 of of Green Valley of Russian River Valley wines
Average rating: 4.311110
Three Jacks Vineyard Chardonnay - 2015
In the top 100 of of Green Valley of Russian River Valley wines
Average rating: 4.311110
Three Jacks Vineyard Chardonnay - 2014
In the top 100 of of Green Valley of Russian River Valley wines
Average rating: 3.61110.50
Three Jacks Vineyard Chardonnay - 2013
In the top 100 of of Green Valley of Russian River Valley wines
Average rating: 4.411110

The best vintages of Three Jacks Vineyard Chardonnay from Winery Hartford Court are 2013, 2016, 2015, 2014

Informations about the Winery Hartford Court

The winery offers 45 different wines.
Its wines get an average rating of 4.2.
This winery is part of the Jackson Family Wines.
It is in the top 30 of the best estates in the region
It is located in Green Valley of Russian River Valley in the region of California
Find the Winery Hartford Court on Twitter

The Winery Hartford Court is one of of the world's great estates. It offers 44 wines for sale in the of Green Valley of Russian River Valley to come and discover on site or to buy online.

Top wine California
In the top 20000 of of United States wines
In the top 3000 of of Green Valley of Russian River Valley wines
In the top 25000 of white wines
In the top 150000 wines of the world

The wine region of Green Valley of Russian River Valley

The wine region of Green Valley of Russian River Valley is located in the region of Russian River Valley of California of United States. Wineries and vineyards like the Domaine Hartford Court or the Domaine Martinelli produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Green Valley of Russian River Valley are Pinot noir, Chardonnay and Zinfandel, they are then used in wines in blends or as a single variety. On the nose of Green Valley of Russian River Valley often reveals types of flavors of non oak, microbio or vegetal and sometimes also flavors of oak, tree fruit or spices.


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

News related to this wine

Chablis: #locationmatters by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...

An overview of the Rully appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Rully. Situated at the end of the Côte de Beaune region, it marks the begining of the côte chalonnaise with such a diversity of landscapes. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​​​ Find out more on our website: https://www.bourgogne-wines ...

An overview of Saint-Véran appellation

Let’s have a look at Saint-Véran vineyard and discover the magnificent and very diverse landscapes of this appellation situated in the South of Bourgogne. Saint-Véran is one of the 5 Village appellations with Pouilly-Fuissé, Pouilly-Vinzelles, Pouilly-Loché and Viré-Clessé. Like them, it produces only white wines from the Chardonnay grape. What makes it special is that the vineyard is cut in two dinstinct parts by the vineyard of Pouilly-Fuissé. As anywhere else in the vineyard in Bourgogn ...

The word of the wine: Reassembly

During the vinification process, a "cap" is formed at the top of the vats with the solid parts (skin, pulp, pips, etc.), which contain tannins and colouring elements. Pumping over consists of emptying the vat from the bottom and pouring the juice back to the top, in order to mix the cap and the juice and to favour the exchange and the extraction. This old technique allows a better exchange between the solid parts and the liquid.

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