The Winery Harolds Hill of Australie du Sud

Winery Harolds Hill
The winery offers 3 different wines
3.1
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Its wines get an average rating of 3.1.
This estate is part of the Grands Chais de France (Groupe GCF).
It is currently not ranked among the best domains of Australie du Sud.
It is located in Australie du Sud

The Winery Harolds Hill is one of the best wineries to follow in Australie du Sud.. It offers 3 wines for sale in of Australie du Sud to come and discover on site or to buy online.

Top Winery Harolds Hill wines

Looking for the best Winery Harolds Hill wines in Australie du Sud among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Harolds Hill wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Harolds Hill wines with technical and enological descriptions.

The top white wines of Winery Harolds Hill

Food and wine pairings with a white wine of Winery Harolds Hill

How Winery Harolds Hill wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of tartiflette, salmon and parmesan quiche without pastry or fish fondue.

The best vintages in the white wines of Winery Harolds Hill

  • 2016With an average score of 3.60/5
  • 2013With an average score of 3.40/5
  • 2017With an average score of 2.90/5

The grape varieties most used in the white wines of Winery Harolds Hill.

  • Chardonnay
  • Sémillon

Discovering the wine region of Australie du Sud

Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.

~50% of national output, varied climate. Legends: Penfolds Grange, Henschke Hill of Grace.

The top red wines of Winery Harolds Hill

Food and wine pairings with a red wine of Winery Harolds Hill

How Winery Harolds Hill wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of blanquette of monkfish with small vegetables, leg of lamb with herb stuffing or mullet with onions and white wine.

The best vintages in the red wines of Winery Harolds Hill

  • 2018With an average score of 3.50/5
  • 2016With an average score of 3.20/5
  • 2012With an average score of 3.20/5
  • 2017With an average score of 3.10/5
  • 2014With an average score of 3.00/5
  • 2013With an average score of 2.80/5

The grape varieties most used in the red wines of Winery Harolds Hill.

  • Shiraz/Syrah
  • Grenache
  • Petit Verdot

Discover the grape variety: Sémillon

Rich, structured whites with a golden robe, full palate and moderate acidity. Aromas of yellow fruits (peach, apricot), honey, white flowers, beeswax, brioche and white truffle with age. Exceptional aptitude for noble rot. Star of Sauternes AOC and Barsac AOC, pillar of dry whites in Graves and Pessac-Léognan AOC, and of long-lived dry whites in Hunter Valley (Australia). Native Bordeaux variety.

The top pink wines of Winery Harolds Hill

Food and wine pairings with a pink wine of Winery Harolds Hill

How Winery Harolds Hill wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of ramen burger, lamb tagine with figs or curried coral lentils.

The best vintages in the pink wines of Winery Harolds Hill

  • 2012With an average score of 3.20/5

The grape varieties most used in the pink wines of Winery Harolds Hill.

  • Petit Verdot
  • Shiraz/Syrah

The word of the wine: Ampélographie

Study of the vine, and more particularly the grape varieties.

Discover other wineries and winemakers neighboring the Winery Harolds Hill

Planning a wine route in the of Australie du Sud? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Harolds Hill.

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.