The Winery Harolds Hill is one of the best wineries to follow in Australie du Sud.. It offers 3 wines for sale in of Australie du Sud to come and discover on site or to buy online.
Looking for the best Winery Harolds Hill wines in Australie du Sud among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Harolds Hill wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Harolds Hill wines with technical and enological descriptions.
How Winery Harolds Hill wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of north welsch, vitello tonnato or waterzooï of the sea.
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
~50% of national output, varied climate. Legends: Penfolds Grange, Henschke Hill of Grace.
How Winery Harolds Hill wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of meat and goat pie, semolina-merguez salad or marinade for chicken brochettes.
Rich, structured whites with a golden robe, full palate and moderate acidity. Aromas of yellow fruits (peach, apricot), honey, white flowers, beeswax, brioche and white truffle with age. Exceptional aptitude for noble rot. Star of Sauternes AOC and Barsac AOC, pillar of dry whites in Graves and Pessac-Léognan AOC, and of long-lived dry whites in Hunter Valley (Australia). Native Bordeaux variety.
How Winery Harolds Hill wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of wild boar stew in burgundy style, lamb tagine with broad beans or lamb tagine with prunes.
Botanical term for the interval between two nodes or between two leaf insertions on a branch (see merithallus).
Planning a wine route in the of Australie du Sud? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Harolds Hill.
Supple, sun-drenched reds with a deep ruby robe, smooth tannins and moderate acidity, with intense aromas of ripe red fruit (strawberry, raspberry, candied cherry), garrigue (thyme, bay), white pepper, kirsch and soft spice. Ample, warm palate. Absolute pillar of Châteauneuf-du-Pape AOC, Gigondas, Côtes-du-Rhône, Tavel rosé, Priorat DOQ, Rioja (as Garnacha) and star of naturally sweet wines (Banyuls, Maury, Rasteau). Autochthonous Mediterranean variety from Aragon.
