Winery HanzelPálava Výběr z Bobulí

White wine of Morava of Czech Republic

4.6

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters consider this wine to be one of the best in the world.

The Pálava Výběr z Bobulí of Winery Hanzel is a white wine from the region of Morava.
This wine generally goes well with

Details and technical informations about Winery Hanzel's Pálava Výběr z Bobulí.

Winery

Winery Hanzel

Grape varieties

Region/Great wine region

Morava

Country

Czech Republic

Style of wine

White

Allergens

Contains sulfites

Discover the grape variety: Alvarinho

The white Alvarinho is a grape variety originating from Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. The white Alvarinho can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone Valley.

Informations about the Winery Hanzel

The winery offers 50 different wines.

Its wines get an average rating of 3.7.

It is in the top 5 of the best estates in the region

It is located in Morava

Find the Winery Hanzel on Facebook

The Winery Hanzel is one of of the world's greatest estates. It offers 25 wines for sale in the of Morava to come and discover on site or to buy online.

In the top 1500 of of Czech Republic wines

In the top 1500 of of Morava wines

In the top 100000 of white wines

In the top 400000 wines of the world

The wine region of Morava

Moravia, with roughly 95 percent of the nation's Vine plantings, is the engine room of the Czech Republic's wine industry. The Center of intensively farmed bulk-wine production is also showing great promise as a producer of quality white wines. This is largely thanks to its cool Climate, comparable in many ways to that in Nahe or Pfalz, the white-wine specialists a few hundred miles west in Germany. Moravian winelands enjoy a Vineyard year well suited to the production of Complex aromatics with good Acidity.

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