Winery Hannes SabathiGelber Muskateller Natural
White wine
This wine generally goes well with spicy food and sweet desserts.
Wine flavors and olphactive analysis
On the nose the Gelber Muskateller Natural of Winery Hannes Sabathi in the region of Steirerland often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with Gelber Muskateller Natural
Pairings that work perfectly with Gelber Muskateller Natural
Original food and wine pairings with Gelber Muskateller Natural
The Gelber Muskateller Natural of Winery Hannes Sabathi matches generally quite well with dishes of spicy food or sweet desserts such as recipes of pork chops with curry and honey or very simple muffins.
Details and technical informations about Winery Hannes Sabathi's Gelber Muskateller Natural.
Discover the grape variety: Allegro
Interspecific cross between chancellor and rondo obtained in 1983 and in Germany by Ernst Rühl.
Last vintages of this wine
The best vintages of Gelber Muskateller Natural from Winery Hannes Sabathi are 2015, 0
Informations about the Winery Hannes Sabathi
The Winery Hannes Sabathi is one of of the world's great estates. It offers 29 wines for sale in the of Südsteiermark to come and discover on site or to buy online.
The wine region of Südsteiermark
The wine region of Südsteiermark is located in the region of Steiermark of Steirerland of Austria. We currently count 170 estates and châteaux in the of Südsteiermark, producing 1220 different wines in conventional, organic and biodynamic agriculture. The wines of Südsteiermark go well with generally quite well with dishes .
The wine region of Steirerland
Steiermark, or Styria, is the southernmost wine producing region in Austria, based around the city of Graz and stretching out towards the border with Slovenia. The hilly terrain and the region's cool take on the MediterraneanClimate mean that viticulture here is markedly different from the rest of Austria. Steiermark's specialties include Sauvignon Blanc, wines made from the Traminer family and Schiclher, a rustic local rosé made from Blauer Wildbacher. Hardonnay">Chardonnay (often labeled "Morillon"), Weissburgunder and Welschriesling are other important varieties grown here.
The word of the wine: Thermoregulation
Control of the vinification temperatures (by circulating hot or cold water on the walls of the vats, for example). This is a major step forward, which in particular helps to preserve the freshness of the aromas threatened by excessive temperature rises during fermentation.
