Winery HandpickedRegional Selections Sauvignon Blanc - Sémillon
White wine
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
Wine flavors and olphactive analysis
On the nose the Regional Selections Sauvignon Blanc - Sémillon of Winery Handpicked in the region of Australie de l'Ouest often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of citrus fruit.
Food and wine pairings with Regional Selections Sauvignon Blanc - Sémillon
Pairings that work perfectly with Regional Selections Sauvignon Blanc - Sémillon
Original food and wine pairings with Regional Selections Sauvignon Blanc - Sémillon
The Regional Selections Sauvignon Blanc - Sémillon of Winery Handpicked matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of tuna pie, pageot or chocolate fondant.
Details and technical informations about Winery Handpicked's Regional Selections Sauvignon Blanc - Sémillon.
Discover the grape variety: Mècle
Mècle noir is a grape variety that originated in France (Rhône-Alpes valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. We can find the Mècle noir cultivated in these vineyards: Savoie & Bugey, South-West.
Last vintages of this wine
The best vintages of Regional Selections Sauvignon Blanc - Sémillon from Winery Handpicked are 2013, 0, 2012
Informations about the Winery Handpicked
The Winery Handpicked is one of of the world's great estates. It offers 75 wines for sale in the of Margaret River to come and discover on site or to buy online.
The wine region of Margaret River
The wine region of Margaret River is located in the region of South West Australia of Australie de l'Ouest of Australia. We currently count 442 estates and châteaux in the of Margaret River, producing 2302 different wines in conventional, organic and biodynamic agriculture. The wines of Margaret River go well with generally quite well with dishes .
The wine region of Australie de l'Ouest
Western Australia is the largest of Australia's eight administrative areas and territories. In 2020, it accounted for only 2% of the nation's wine production, but has already produced up to 20% of the country's fine wines. Covering the entire western third of the vast island-continent, "WA" (as it is commonly known) stretches 1,600 kilometres (1,000 miles) from east to west. This makes it the second largest administrative subdivision of any country in the world, larger than Alaska and Texas combined.
The word of the wine: Acidity
When present without excess, acidity contributes to the balance of the wine, giving it freshness and nervousness. But when it is very high, it becomes a defect, giving it a biting and green character. On the other hand, if it is insufficient, the wine is soft.
