
Winery Haltinger WinzerWeiler Schlipf Spätburgunder
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Weiler Schlipf Spätburgunder from the Winery Haltinger Winzer
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Weiler Schlipf Spätburgunder of Winery Haltinger Winzer in the region of Baden is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Weiler Schlipf Spätburgunder of Winery Haltinger Winzer in the region of Baden often reveals types of flavors of earth, red fruit.
Food and wine pairings with Weiler Schlipf Spätburgunder
Pairings that work perfectly with Weiler Schlipf Spätburgunder
Original food and wine pairings with Weiler Schlipf Spätburgunder
The Weiler Schlipf Spätburgunder of Winery Haltinger Winzer matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of shepherd's pie (quebec!), puchero or duck breast with black figs.
Details and technical informations about Winery Haltinger Winzer's Weiler Schlipf Spätburgunder.
Discover the grape variety: Pinot
Pinot blanc is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and small to medium sized grapes. Pinot Blanc can be found in many vineyards: Alsace, South-West, Cognac, Bordeaux, Burgundy, Loire Valley, Champagne, Languedoc & Roussillon, Lorraine, Jura, Beaujolais, Rhone Valley, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Weiler Schlipf Spätburgunder from Winery Haltinger Winzer are 2016, 0, 2011, 2014
Informations about the Winery Haltinger Winzer
The Winery Haltinger Winzer is one of of the world's great estates. It offers 47 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Douçâtre
Soft wine with a dominant sweetness at the expense of freshness.














