
Winery HallenbachZeller Nussberg Feinherb Gutsabfullung Spätlese Mosel Riesling
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Zeller Nussberg Feinherb Gutsabfullung Spätlese Mosel Riesling from the Winery Hallenbach
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Zeller Nussberg Feinherb Gutsabfullung Spätlese Mosel Riesling of Winery Hallenbach in the region of Mosel is a with a nice freshness.
Food and wine pairings with Zeller Nussberg Feinherb Gutsabfullung Spätlese Mosel Riesling
Pairings that work perfectly with Zeller Nussberg Feinherb Gutsabfullung Spätlese Mosel Riesling
Original food and wine pairings with Zeller Nussberg Feinherb Gutsabfullung Spätlese Mosel Riesling
The Zeller Nussberg Feinherb Gutsabfullung Spätlese Mosel Riesling of Winery Hallenbach matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of rabbit stew the old fashioned way, scallops in coral sauce or chicken with green olives.
Details and technical informations about Winery Hallenbach's Zeller Nussberg Feinherb Gutsabfullung Spätlese Mosel Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Zeller Nussberg Feinherb Gutsabfullung Spätlese Mosel Riesling from Winery Hallenbach are 0
Informations about the Winery Hallenbach
The Winery Hallenbach is one of of the world's greatest estates. It offers 19 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
The word of the wine: Vaccaresis
Black grape variety, one of the 13 of Châteauneuf-du-Pape, which can be used in a blend in this appellation and other neighbouring AOCs (Côtes-du-Rhône, Gigondas...). It produces a floral, elegant and fresh wine, which balances the warmth of the Grenache. It is rare.














