The Winery Halcón of Yorkville Highlands of California

Winery Halcón
The winery offers 13 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is ranked in the top 4 of the estates of California.
It is located in Yorkville Highlands in the region of California
Find the Winery Halcón on Facebook and on Twitter

The Winery Halcón is one of the largest wineries in the world. It offers 13 wines for sale in of Yorkville Highlands to come and discover on site or to buy online.

Top Winery Halcón wines

Looking for the best Winery Halcón wines in Yorkville Highlands among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Halcón wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Halcón wines with technical and enological descriptions.

The top red wines of Winery Halcón

Food and wine pairings with a red wine of Winery Halcón

How Winery Halcón wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of polish goulash, breaded veal cutlets or festive chinese fondue.

Organoleptic analysis of red wines of Winery Halcón

On the nose the red wine of Winery Halcón. often reveals types of flavors of earth, vegetal or oak and sometimes also flavors of spices, red fruit or non oak. In the mouth the red wine of Winery Halcón. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Halcón

  • 2018With an average score of 4.17/5
  • 2017With an average score of 4.02/5
  • 2012With an average score of 3.98/5
  • 0With an average score of 3.93/5
  • 2014With an average score of 3.91/5
  • 2015With an average score of 3.91/5

The grape varieties most used in the red wines of Winery Halcón.

  • Pinot Noir
  • Shiraz/Syrah
  • Mourvedre
  • Grenache
  • Petite Sirah

Discovering the wine region of Yorkville Highlands

Altitude AVA (1998, 40,000 acres) in southern Mendocino between Alexander Valley and Anderson Valley, vineyards above 800 ft: Cabernet Sauvignon dominant, followed by Syrah, Pinot Noir and Merlot (83% reds), promising Sauvignon Blanc. Rocky gravel-rich soils, superior drainage forcing roots deep — small concentrated berries. Marine influence over half the time, morning fogs, intermediate climate between warm Alexander and cool Anderson.

The top white wines of Winery Halcón

Food and wine pairings with a white wine of Winery Halcón

How Winery Halcón wines pair with each other generally quite well with dishes of pork or shellfish such as recipes of beef carrots or scallops on a bed of leeks.

Organoleptic analysis of white wines of Winery Halcón

On the nose the white wine of Winery Halcón. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.

The best vintages in the white wines of Winery Halcón

  • 2012With an average score of 3.80/5
  • 0With an average score of 3.80/5
  • 2013With an average score of 3.70/5

The grape varieties most used in the white wines of Winery Halcón.

  • Roussanne
  • Marsanne

Discover the grape variety: Pinot noir

Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.

Discover other wineries and winemakers neighboring the Winery Halcón

Planning a wine route in the of Yorkville Highlands? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Halcón.

Discover the grape variety: Petite Sirah

Powerful, intensely coloured reds with an almost black inky hue, firm tannins and a dense palate, with concentrated aromas of black fruits (blackberry, blackcurrant, plum), black cherry, dark chocolate, black pepper, spices, leather and balsamic notes. Fine ageing potential. Confirmed star of great Californian (Napa, Sonoma, Paso Robles) and Australian reds. American synonym for French durif, a hybrid created in 1880 by François Durif (syrah × peloursin).