Hahndortf Hill WineryAdelaide Hills Pinot Grigio
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Adelaide Hills Pinot Grigio from the Hahndortf Hill Winery
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Adelaide Hills Pinot Grigio of Hahndortf Hill Winery in the region of Australie du Sud is a .
Food and wine pairings with Adelaide Hills Pinot Grigio
Pairings that work perfectly with Adelaide Hills Pinot Grigio
Original food and wine pairings with Adelaide Hills Pinot Grigio
The Adelaide Hills Pinot Grigio of Hahndortf Hill Winery matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of north welsch, monkfish with curry or homemade pizza crunch.
Details and technical informations about Hahndortf Hill Winery's Adelaide Hills Pinot Grigio.
Discover the grape variety: Dunkelfelder
Intraspecific crossing between the madeleine angevine and the dyer of Cher obtained in 1928 by Gustav Adolf (1847/1912) of the Research Institute in Geinsenheim (Germany). We can meet it certainly in Germany but also in Belgium, in Switzerland, in England, in the United States, in Canada... almost unknown in France. It should not be confused with the dornfelder, also of German origin.
Last vintages of this wine
The best vintages of Adelaide Hills Pinot Grigio from Hahndortf Hill Winery are 0
Informations about the Hahndortf Hill Winery
The Hahndortf Hill Winery is one of of the world's greatest estates. It offers 2 wines for sale in the of Adelaide Hills to come and discover on site or to buy online.
The wine region of Adelaide Hills
The wine region of Adelaide Hills is located in the region of Mount Lofty Ranges of Australie du Sud of Australia. We currently count 491 estates and châteaux in the of Adelaide Hills, producing 1814 different wines in conventional, organic and biodynamic agriculture. The wines of Adelaide Hills go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Dryer
Term that characterizes a hard and tannic wine.
