Winery H. SchlumbergerGrauburgunder Vom Löss Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Grauburgunder Vom Löss Trocken from the Winery H. Schlumberger
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grauburgunder Vom Löss Trocken of Winery H. Schlumberger in the region of Baden is a with a nice freshness.
Food and wine pairings with Grauburgunder Vom Löss Trocken
Pairings that work perfectly with Grauburgunder Vom Löss Trocken
Original food and wine pairings with Grauburgunder Vom Löss Trocken
The Grauburgunder Vom Löss Trocken of Winery H. Schlumberger matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of meatloaf with lovage (perpetual celery), chicken fajitas or stuffed mushrooms.
Details and technical informations about Winery H. Schlumberger's Grauburgunder Vom Löss Trocken.
Discover the grape variety: Calitor
Light, airy reds with a pale, lightly coloured ruby robe, supple tannins and a light palate with moderate acidity, featuring discreet aromas of red fruits and Provençal garrigue notes. Low alcohol. Late-ripening (35 days after Chasselas). Historically recommended in the Vaucluse and the Var, now nearly extinct and preserved in a few Provençal heritage plots. Autochthonous Provençal black variety, once widespread in south-eastern France.
Informations about the Winery H. Schlumberger
The Winery H. Schlumberger is one of of the world's great estates. It offers 37 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
The word of the wine: Alcooleux
Said of a wine dominated by the presence of alcohol.
