Winery Guy JeunemaitreDomaine de Montmeron Beaujolais Vigneron
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Domaine de Montmeron Beaujolais Vigneron
Pairings that work perfectly with Domaine de Montmeron Beaujolais Vigneron
Original food and wine pairings with Domaine de Montmeron Beaujolais Vigneron
The Domaine de Montmeron Beaujolais Vigneron of Winery Guy Jeunemaitre matches generally quite well with dishes of pasta, veal or pork such as recipes of chicken and mushroom risotto, veal escalope with marsala or zucchini lasagna.
Details and technical informations about Winery Guy Jeunemaitre's Domaine de Montmeron Beaujolais Vigneron.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Informations about the Winery Guy Jeunemaitre
The Winery Guy Jeunemaitre is one of wineries to follow in Beaujolais.. It offers 11 wines for sale in the of Beaujolais to come and discover on site or to buy online.
The wine region of Beaujolais
Kingdom of Gamay (98% of the vineyard): fruity, accessible reds with signature notes of cherry, raspberry, banana (carbonic maceration), violet and sweet spices, supple tannins and juicy acidity. From festive Beaujolais Nouveau (3rd Thursday of November) to the 10 more structured, age-worthy Crus: deep earthy Morgon, sturdy Moulin-à-Vent, floral Fleurie, crunchy Brouilly. Some lively Chardonnay. 12,000 ha south of Burgundy, granitic soils.
The word of the wine: Burgundy piece
228-litre barrel.
