Winery Gutiérrez de la Vega - Casta Diva La Diva

Winery Gutiérrez de la VegaCasta Diva La Diva

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Casta Diva La Diva of Winery Gutiérrez de la Vega is a sweet wine from the region of Alicante of Murcie.
This wine generally goes well with

Details and technical informations about Winery Gutiérrez de la Vega's Casta Diva La Diva.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Groppello

Supple and fruity reds with a clear ruby robe, smooth tannins and a charming palate, with signature aromas of cherry, raspberry, violet, soft spices and typical bitter notes. Also the star of the Chiaretto del Garda rosés — lively and delicate. The aromatic signature of the Lombard shore of Lake Garda, mainly in Valtènesi. Native Italian black grape from Lombardy, grown on the shores of Lake Garda.

Last vintages of this wine

Casta Diva La Diva - 2010
In the top 100 of of Alicante wines
Average rating: 4.211110
Casta Diva La Diva - 0
In the top 100 of of Alicante wines
Average rating: 4.111110

The best vintages of Casta Diva La Diva from Winery Gutiérrez de la Vega are 2010, 0

Informations about the Winery Gutiérrez de la Vega

The winery offers 24 different wines.
Its wines get an average rating of 4.
This winery is part of the Jose Pastor Selections.
It is in the top 10 of the best estates in the region
It is located in Alicante in the region of Murcie

The Winery Gutiérrez de la Vega is one of of the world's greatest estates. It offers 24 wines for sale in the of Alicante to come and discover on site or to buy online.

Top wine Murcie
In the top 15000 of of Spain wines
In the top 650 of of Alicante wines
In the top 4500 of sweet wines
In the top 200000 wines of the world

The wine region of Alicante

DOP of the southeast of Valencia, land of Monastrell (Mourvedre) under Mediterranean sun. Dense, sun-soaked reds with signature notes of blackberry, candied plum, garrigue, leather, cocoa and sweet spices, firm tannins and a warm palate. A mythical jewel: Fondillon, a naturally sweet wine from Monastrell raisined on the vine, solera-aged >=8 years, 16-18% alcohol, only ~10 cellars (Vinalopo). Also Muscat of Alexandria as a floral sweet wine (orange blossom, honey).


The wine region of Murcie

Wine region of southeastern Spain on sunny high plateaus, 3 DOs fanning out: Jumilla, Yecla, Bullas. Monastrell (Mourvedre) reigns in red (~80% of the vineyard): dense and sunny with signature notes of black mulberry, candied black cherry, garrigue, leather, liquorice and a sweet spice touch, firm tannins and a warm palate — pomegranate robe, sustained alcohol, often own-rooted. Round Grenache, supple Tempranillo, peppery Syrah. Southern wines with outstanding value.

The word of the wine: Hard

A harsh, biting wine, characterized by an excess of tannins and acidity. It is often said of young wines that lack smoothness.

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