Winery Markus Prackwieser Gump HofMediaevum Lagrein
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Mediaevum Lagrein from the Winery Markus Prackwieser Gump Hof
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mediaevum Lagrein of Winery Markus Prackwieser Gump Hof in the region of Trentino-Alto-Adige is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Mediaevum Lagrein
Pairings that work perfectly with Mediaevum Lagrein
Original food and wine pairings with Mediaevum Lagrein
The Mediaevum Lagrein of Winery Markus Prackwieser Gump Hof matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef with cider, chinese noodles with vegetables or roast lamb with thyme.
Details and technical informations about Winery Markus Prackwieser Gump Hof's Mediaevum Lagrein.
Discover the grape variety: Barlinka
Table grape with long clusters of juicy, crunchy, black-violet berries with thin skin, firm flesh and a neutral sweet taste. Very rarely vinified. Grown mainly in South Africa for fresh consumption and export to Europe, prized for its attractive appearance, long shelf life and pleasant flavour. South African black table grape variety obtained in 1939 by complex crossing.
Last vintages of this wine
The best vintages of Mediaevum Lagrein from Winery Markus Prackwieser Gump Hof are 2015, 2013, 0
Informations about the Winery Markus Prackwieser Gump Hof
The Winery Markus Prackwieser Gump Hof is one of of the world's great estates. It offers 15 wines for sale in the of Südtirol - Alto Adige to come and discover on site or to buy online.
The wine region of Südtirol - Alto Adige
Star of Italy's great Alpine whites: precise Pinot Grigio with notes of pear and almond, exuberant Gewürztraminer (rose, lychee, spices), straight Pinot Blanc, lively citrus Sauvignon and taut Chardonnay. Identity native reds: deep Lagrein with black fruits, violet and firm tannins, light crunchy Schiava (Vernatsch) with notes of cherry and almond. High-altitude vineyard (200-1000 m) on bilingual Alpine slopes, 65% white. Glacial terroir, sun and night-time freshness.
The wine region of Trentino-Alto-Adige
Italy's northernmost alpine vineyard, two identities. Aromatic, precise whites are the stars: signature opulent Gewurztraminer (lychee, rose, spice), ample Pinot Grigio, mineral Pinot Bianco, lively high-altitude Muller-Thurgau. Native reds: dense fruity Teroldego (blackberry, violet), deep Lagrein with plum and chocolate notes, light crunchy Schiava, spicy Marzemino. Trento DOC Metodo Classico sparklers.
The word of the wine: Primary (aromas)
Aromas characteristic of each grape variety, essentially fruity and floral.
