Winery Guizzo - Perera Prosecco

Winery GuizzoPerera Prosecco

The Perera Prosecco of Winery Guizzo is a wine from the region of Prosecco of Veneto.
This wine generally goes well with
The Perera Prosecco of the Winery Guizzo is in the top 0 of wines of Prosecco.

Details and technical informations about Winery Guizzo's Perera Prosecco.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Picolit blanc

A very old grape variety, probably already known to the Romans, and most certainly of Italian origin, from Friuli to be precise. The Hungarian Keknyelu is said to be the same variety, but this remains to be confirmed. It is almost unknown in France and even in the wine world, perhaps because of its low production and its sensitivity to various diseases. It should be noted that it is not related to the black picolit.

Informations about the Winery Guizzo

The winery offers 12 different wines.
Its wines get an average rating of 3.9.
It is in the top 10 of the best estates in the region
It is located in Prosecco in the region of Veneto

The Winery Guizzo is one of of the world's greatest estates. It offers 10 wines for sale in the of Prosecco to come and discover on site or to buy online.

Top wine Veneto
In the top 150000 of of Italy wines
In the top 700 of of Prosecco wines
In the top 70000 of wines
In the top 800000 wines of the world

The wine region of Prosecco

The wine region of Prosecco is located in the region of Vénétie of Italy. We currently count 1461 estates and châteaux in the of Prosecco, producing 2419 different wines in conventional, organic and biodynamic agriculture. The wines of Prosecco go well with generally quite well with dishes .


The wine region of Veneto

Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.

The word of the wine: Rosé de saignée

A method of making rosé wine that consists of partially draining a vat of red wine after a few hours of maceration. The longer the maceration, the stronger the colour. This practice gives rich and expressive rosés.

Other wines of Winery Guizzo

See all wines from Winery Guizzo

Other wines of Prosecco

See the best wines from of Prosecco