Winery Guillaume Charpentier - Manoir de la FiretiereGuersac Coudray Cuvée d'Excellence Merlot
Red wine
This wine generally goes well with beef and game (deer, venison).
Food and wine pairings with Guersac Coudray Cuvée d'Excellence Merlot
Pairings that work perfectly with Guersac Coudray Cuvée d'Excellence Merlot
Original food and wine pairings with Guersac Coudray Cuvée d'Excellence Merlot
The Guersac Coudray Cuvée d'Excellence Merlot of Winery Guillaume Charpentier - Manoir de la Firetiere matches generally quite well with dishes of beef or game (deer, venison) such as recipes of chili con carne or duck breast with pepper sauce.
Details and technical informations about Winery Guillaume Charpentier - Manoir de la Firetiere's Guersac Coudray Cuvée d'Excellence Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Informations about the Winery Guillaume Charpentier - Manoir de la Firetiere
The Winery Guillaume Charpentier - Manoir de la Firetiere is one of of the world's great estates. It offers 41 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Alcoholic fermentation
Transformation of sugars into alcohol under the effect of yeast. These yeasts exist in their natural state in the vineyards and in the cellars. Artificial seeding with selected yeasts is however very often practiced.
