Winery GuillardiereLes Balloquets Brouilly
Red wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Les Balloquets Brouilly
Pairings that work perfectly with Les Balloquets Brouilly
Original food and wine pairings with Les Balloquets Brouilly
The Les Balloquets Brouilly of Winery Guillardiere matches generally quite well with dishes of pasta, veal or pork such as recipes of pasta romantica, dafina or grandma's chicken casserole.
Details and technical informations about Winery Guillardiere's Les Balloquets Brouilly.
Discover the grape variety: Touriga Francesa
Structured, aromatic reds with a dark ruby robe, fine tannins and a dense palate, showing signature aromas of red and black fruits (cherry, blackberry), flowers (violet, rose), soft spices and balsamic notes. Fine ageing potential; the aromatic signature of the Douro. An essential component of great vintage Ports and dry reds from Douro DOC, one of the five classic Port varieties. The historical synonym for Touriga Franca, an indigenous Portuguese variety from the Douro.
Informations about the Winery Guillardiere
The Winery Guillardiere is one of of the world's greatest estates. It offers 6 wines for sale in the of Beaujolais to come and discover on site or to buy online.
The wine region of Beaujolais
Kingdom of Gamay (98% of the vineyard): fruity, accessible reds with signature notes of cherry, raspberry, banana (carbonic maceration), violet and sweet spices, supple tannins and juicy acidity. From festive Beaujolais Nouveau (3rd Thursday of November) to the 10 more structured, age-worthy Crus: deep earthy Morgon, sturdy Moulin-à-Vent, floral Fleurie, crunchy Brouilly. Some lively Chardonnay. 12,000 ha south of Burgundy, granitic soils.
The word of the wine: Right bank
In Bordeaux, it refers to the vineyards located on the right bank of the Gironde and Dordogne rivers, where the Merlot grape variety is dominant. These are the appellations of Saint-Emilion, Pomerol, Fronsac, etc.
