
Winery Guido MarsellaPoggi Reali Greco di Tufo
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Taste structure of the Poggi Reali Greco di Tufo from the Winery Guido Marsella
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Poggi Reali Greco di Tufo of Winery Guido Marsella in the region of Campania is a powerful.
Wine flavors and olphactive analysis
On the nose the Poggi Reali Greco di Tufo of Winery Guido Marsella in the region of Campania often reveals types of flavors of earth, citrus fruit.
Food and wine pairings with Poggi Reali Greco di Tufo
Pairings that work perfectly with Poggi Reali Greco di Tufo
Original food and wine pairings with Poggi Reali Greco di Tufo
The Poggi Reali Greco di Tufo of Winery Guido Marsella matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of mussels with bleu de bresse, goat cheese and bacon quiche or fresh sardine rillettes.
Details and technical informations about Winery Guido Marsella's Poggi Reali Greco di Tufo.
Discover the grape variety: Baco noir
Colourful, lively reds with a deep purple robe, supple tannins and high acidity. Intense aromas of black cherry, blackberry, plum, coffee and characteristic smoky notes. Dense palate, tense finish. Nearly banned in France, it is the signature of northern Canadian reds (Ontario, Nova Scotia) and the north-eastern US (New York). French hybrid created in 1902 by François Baco in the Landes (Folle Blanche × Vitis riparia Grand Glabre).
Last vintages of this wine
The best vintages of Poggi Reali Greco di Tufo from Winery Guido Marsella are 2016, 2011, 2017, 0 and 2012.
Informations about the Winery Guido Marsella
The Winery Guido Marsella is one of of the world's greatest estates. It offers 8 wines for sale in the of Greco di Tufo to come and discover on site or to buy online.
The wine region of Greco di Tufo
DOCG of Campania on volcanic tufa soils around Avellino (Irpinia). Greco flagship white: ample and mineral with notes of pear, yellow peach, citrus, toasted almond, white flowers and volcanic smoky touch, taut and long palate — one of the greatest whites of southern Italy, capable of aging. Deep golden yellow robe, sustained alcohol. Continental altitude climate, rare sulfurous soils.
The wine region of Campania
Cradle of southern Italy's great wines on volcanic soils. Majestic Aglianico in red: structured, deep and tannic with notes of black cherry, candied plum, leather and spices, sublimated in age-worthy Taurasi DOCG, the "Barolo of the south". Identity whites of Irpinia: opulent Fiano di Avellino (honey, hazelnut), mineral iodine Greco di Tufo, aromatic Falanghina (peach, flowers). Also supple Piedirosso.
The word of the wine: Elegant
Said of a wine that, beyond balance, presents qualities of charm and harmony, without the slightest heaviness.














