Winery Guido GualandiMontebetti Chianti Colli Fiorentini Riserva
Red wine
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Montebetti Chianti Colli Fiorentini Riserva from the Winery Guido Gualandi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Montebetti Chianti Colli Fiorentini Riserva of Winery Guido Gualandi in the region of Toscane is a with a nice balance between acidity and tannins.
Food and wine pairings with Montebetti Chianti Colli Fiorentini Riserva
Pairings that work perfectly with Montebetti Chianti Colli Fiorentini Riserva
Original food and wine pairings with Montebetti Chianti Colli Fiorentini Riserva
The Montebetti Chianti Colli Fiorentini Riserva of Winery Guido Gualandi matches generally quite well with dishes of beef, veal or poultry such as recipes of beef marengo "my mom" style, sot- l- leaves or pancake batter.
Details and technical informations about Winery Guido Gualandi's Montebetti Chianti Colli Fiorentini Riserva.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Montebetti Chianti Colli Fiorentini Riserva from Winery Guido Gualandi are 2011
Informations about the Winery Guido Gualandi
The Winery Guido Gualandi is one of of the world's greatest estates. It offers 22 wines for sale in the of Chianti to come and discover on site or to buy online.
The wine region of Chianti
The wine region of Chianti is located in the region of Toscane of Italy. We currently count 1721 estates and châteaux in the of Chianti, producing 2759 different wines in conventional, organic and biodynamic agriculture. The wines of Chianti go well with generally quite well with dishes .
The wine region of Toscane
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
News related to this wine
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The word of the wine: Animal
Generic smell of aromatic families reminiscent of fur, game, musk, civet, amber and sometimes unpleasant smells of wet hair. The old books on tasting give as an example of animal aroma the belly of hare.
