Winery Guffens-HeynenGuffens Bien Entendu Grande Trilogie
White wine
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
On the nose the Guffens Bien Entendu Grande Trilogie of Winery Guffens-Heynen in the region of Méditerranée often reveals types of flavors of earth.
Food and wine pairings with Guffens Bien Entendu Grande Trilogie
Pairings that work perfectly with Guffens Bien Entendu Grande Trilogie
Original food and wine pairings with Guffens Bien Entendu Grande Trilogie
The Guffens Bien Entendu Grande Trilogie of Winery Guffens-Heynen matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or poultry such as recipes of tuna with tomatoes in the oven, scupion (small cuttlefish) in hot sauce or chicken liver cake.
Details and technical informations about Winery Guffens-Heynen's Guffens Bien Entendu Grande Trilogie.
Discover the grape variety: Villard
Simple whites or reds with a pale golden or deep ruby hue, a supple palate with moderate acidity and understated fruity aromas with discreet hybrid notes. Disease-resistant. Now marginal, they survive in a few heritage plots in France and bear witness to the post-phylloxera hybridisations of the first half of the 20th century. Synonym for the Villard Blanc and Villard Noir varieties, French hybrids obtained by Bertille Seyve in Bourgoin-Jallieu.
Last vintages of this wine
The best vintages of Guffens Bien Entendu Grande Trilogie from Winery Guffens-Heynen are 2011, 2015, 2010, 2012 and 2009.
Informations about the Winery Guffens-Heynen
The Winery Guffens-Heynen is one of of the world's great estates. It offers 54 wines for sale in the of Vaucluse to come and discover on site or to buy online.
The wine region of Vaucluse
Vast southern IGP between Ventoux, Luberon and the Rhône: signature Grenache, Syrah and Mourvèdre as fruity, sun-drenched reds with notes of cherry, raspberry, blackberry, garrigue (thyme, rosemary), Mediterranean spices and a peppery touch, supple tannins and a moreish finish. Cinsault and Carignan in support. Signature fresh rosés (strawberry, citrus). Viognier, Grenache Blanc and Clairette in whites.
The wine region of Méditerranée
Vast IGP of south-east France (Provence, Vaucluse, Var, Corsica, Ardèche), 75% rosés. Fresh, fruity rosés with signature notes of strawberry, raspberry, citrus, white flowers and a Mediterranean touch, taut and thirst-quenching on the palate — the quintessential sunny aperitif. Supple reds blending Grenache, Syrah, Cabernet and Merlot (red fruits, garrigue, spice), full whites of Viognier (apricot, flowers) and Chardonnay. Generous everyday wines, expression of the south.
The word of the wine: Amber
(1) A colour close to amber, sometimes taken on by white wines aged for a long time, or by oxidising prematurely. (2) A term used on the label to designate white Rivesaltes aged for at least thirty months in an oxidizing environment.
