Winery (Θερμοπυλών) Guarding Thermopylae - Land of Thermopylae

Winery (Θερμοπυλών) Guarding ThermopylaeLand of Thermopylae

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Land of Thermopylae of Winery (Θερμοπυλών) Guarding Thermopylae is a red wine from the region of Continental Greece.
This wine generally goes well with

Details and technical informations about Winery (Θερμοπυλών) Guarding Thermopylae's Land of Thermopylae.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Datal

Intraspecific crossing obtained in 1956 between the Beirut date palm and the Alexandria muscatel. This variety is not widely cultivated in France, although it is registered in the Official Catalogue of table grape varieties, list A1. It can be found in South Africa, Portugal, etc.

Last vintages of this wine

Land of Thermopylae - 0
In the top 100 of of Continental Greece wines
Average rating: 3.911110

The best vintages of Land of Thermopylae from Winery (Θερμοπυλών) Guarding Thermopylae are 0

Informations about the Winery (Θερμοπυλών) Guarding Thermopylae

The winery offers 1 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Continental Greece

The Winery (Θερμοπυλών) Guarding Thermopylae is one of of the world's greatest estates. It offers 1 wines for sale in the of Continental Greece to come and discover on site or to buy online.

Top wine Continental Greece
In the top 3000 of of Greece wines
In the top 350 of of Continental Greece wines
In the top 300000 of red wines
In the top 500000 wines of the world

The wine region of Continental Greece

CentralGreece is a large geographical region in the heart of mainland Greece. Home to around 4. 5 million Greeks and the capital city, Athens, the region is also the birthplace of one of the country's most famous wines, Retsina. ALong with this idiosyncratic wine (which is mostly made from the local Savatiano grape), many Dry red and white wines are produced in Central Greece, from varieties as far-ranging as Assyrtico, Cabernet Sauvignon, Syrah and Athiri.

The word of the wine: Sommelier

Person working in a restaurant and responsible for the wine service. The head sommelier is responsible for putting together the wine list, managing the sommelier brigade, and ensuring the sale of wines according to the dishes (food and wine pairing).

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