Winery Grover Zampa - Auriga Brut

Winery Grover ZampaAuriga Brut

Wine of India Sparkling wine of Bangalore of India
The Auriga Brut of Winery Grover Zampa is a sparkling wine from the region of Bangalore.
This wine generally goes well with
The Auriga Brut of the Winery Grover Zampa is in the top 80 of wines of India and in the top 20 of wines of Bangalore.

Details and technical informations about Winery Grover Zampa's Auriga Brut.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Calabre blanc

This is a very old grape variety, most certainly of Italian origin, not to be confused with other grape varieties with the name or synonym Calabria. Writings sometimes mention a white calabre resulting from an intraspecific crossing between bicane and muscat à petits grains blancs, although we are not sure that it is the same variety described here. You will note below that the leaf is very similar to that of the muscat à petits grains, to be continued. It can still be found in Italy, Hungary, Romania, Czech Republic, Germany, Ukraine, ... in France it is almost unknown.

Informations about the Winery Grover Zampa

The winery offers 46 different wines.
Its wines get an average rating of 3.3.
It is in the top 15 of the best estates in the region
It is located in Bangalore

The Winery Grover Zampa is one of of the world's great estates. It offers 48 wines for sale in the of Bangalore to come and discover on site or to buy online.

Top wine Bangalore
In the top 80 of of India wines
In the top 25 of of Bangalore wines
In the top 50000 of sparkling wines
In the top 600000 wines of the world

The wine region of Bangalore

The wine region of Bangalore of India. Wineries and vineyards like the Domaine Grover Zampa or the Domaine Krsma produce mainly wines red, white and pink. The most planted grape varieties in the region of Bangalore are Cabernet-Sauvignon, Chenin blanc and Viognier, they are then used in wines in blends or as a single variety. On the nose of Bangalore often reveals types of flavors of cherry, tobacco or minerality and sometimes also flavors of lemon, grass or melon.

The word of the wine: Flint (smell of)

Mineral odour reminiscent of flint and flint heated during sharpening.

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