Winery Grove Manor - Fruity Rosé

Winery Grove ManorFruity Rosé

3.0
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Fruity Rosé of Winery Grove Manor is a pink wine from the region of England.
This wine generally goes well with

Wine flavors and olphactive analysis

On the nose the Fruity Rosé of Winery Grove Manor in the region of England often reveals types of flavors of red fruit.

Details and technical informations about Winery Grove Manor's Fruity Rosé.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Saint Laurent

This grape variety was formerly cultivated in the southwest and in Alsace and the Toul region. It is also known in Germany, Austria, Luxembourg and Czechoslovakia. In France, it is no longer multiplied and is therefore in danger of disappearing.

Last vintages of this wine

Fruity Rosé - 2008
In the top 100 of of England wines
Average rating: 2.111000
Fruity Rosé - 0
In the top 100 of of England wines
Average rating: 311100

The best vintages of Fruity Rosé from Winery Grove Manor are 0, 2008

Informations about the Winery Grove Manor

The winery offers 4 different wines.
Its wines get an average rating of 3.
It is in the top 3 of the best estates in the region
It is located in England

The Winery Grove Manor is one of of the world's greatest estates. It offers 4 wines for sale in the of England to come and discover on site or to buy online.

Top wine England
In the top 1000 of of United Kingdom wines
In the top 900 of of England wines
In the top 20000 of pink wines
In the top 500000 wines of the world

The wine region of England

England, although more famous for gin and beer, has been producing wine since Roman Imperial times (100 – 400 AD). Historically the country has not been known for the quality of its winemaking, inhibited by its northerly latitude and resulting cool Climate. However the last decade or so has seen considerable progress and expansion, and increases in planting of noble Grape varieties. Significant chaptilzation to off-set the high Acidity of under-ripe grapes was once common practice but since the 1970s and particularly since the turn of the millennium natural sugar levels have increased in the Vineyard and wines have increased in quality and reputation.

The word of the wine: Cellar

A place for storing and ageing wines in bottles. This term designates both the cellar of a private individual and that of a restaurant. It is also a store dedicated to the retail sale of wine.

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