
Domaine des GrottesTruc de Buve
This wine generally goes well with beef

Food and wine pairings with Truc de Buve
Pairings that work perfectly with Truc de Buve
Original food and wine pairings with Truc de Buve
The Truc de Buve of Domaine des Grottes matches generally quite well with dishes of beef such as recipes of beef coarse salt.
Details and technical informations about Domaine des Grottes's Truc de Buve.
Discover the grape variety: Gamay noir
Light, juicy reds, low in tannins with crunchy freshness, showing aromas of wild strawberry, raspberry, banana (from carbonic maceration) and peony. Easy-drinking style of Beaujolais Nouveau, more structured and mineral on the granites of the ten crus (Morgon, Moulin-à-Vent, Fleurie, Brouilly). Also in Touraine, Auvergne and Swiss Romande. A Burgundian variety, a cross of Pinot Noir × Gouais Blanc.
Last vintages of this wine
The best vintages of Truc de Buve from Domaine des Grottes are 2017
Informations about the Domaine des Grottes
The Domaine des Grottes is one of of the world's greatest estates. It offers 44 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.
The word of the wine: Carpentry
A powerful red wine with a dense, rich body and a tight tannic structure.














