
Winery Grotta del SoleMontegauro Piedirosso dei Campi Flegrei Riserva
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Montegauro Piedirosso dei Campi Flegrei Riserva from the Winery Grotta del Sole
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Montegauro Piedirosso dei Campi Flegrei Riserva of Winery Grotta del Sole in the region of Campania is a powerful.
Food and wine pairings with Montegauro Piedirosso dei Campi Flegrei Riserva
Pairings that work perfectly with Montegauro Piedirosso dei Campi Flegrei Riserva
Original food and wine pairings with Montegauro Piedirosso dei Campi Flegrei Riserva
The Montegauro Piedirosso dei Campi Flegrei Riserva of Winery Grotta del Sole matches generally quite well with dishes of beef, pasta or lamb such as recipes of roasted fillet of beef with parsley, lasagna with pointed cabbage or sauté of lamb with curry.
Details and technical informations about Winery Grotta del Sole's Montegauro Piedirosso dei Campi Flegrei Riserva.
Discover the grape variety: Arruffiac
An old grape variety from the Adour valley, registered in the Official Catalogue of wine grape varieties, list A1. It should not be confused with the raffiat de Moncade, which originated in the same region and is also white.
Last vintages of this wine
The best vintages of Montegauro Piedirosso dei Campi Flegrei Riserva from Winery Grotta del Sole are 0
Informations about the Winery Grotta del Sole
The Winery Grotta del Sole is one of of the world's greatest estates. It offers 21 wines for sale in the of Campania to come and discover on site or to buy online.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Ventilation
Aeration is the process of decanting the wine to oxygenate it and thus promote the expression of the aromatic range and the harmony of the flavours.














