Winery GRMChateau de Bois Clair Bordeaux
Red wine
This wine is a blend of 3 varietals which are the Cabernet franc, the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Chateau de Bois Clair Bordeaux from the Winery GRM
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chateau de Bois Clair Bordeaux of Winery GRM in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Chateau de Bois Clair Bordeaux of Winery GRM in the region of Bordeaux often reveals types of flavors of oaky, blackberry or chocolate and sometimes also flavors of earth, oak or black fruit.
Food and wine pairings with Chateau de Bois Clair Bordeaux
Pairings that work perfectly with Chateau de Bois Clair Bordeaux
Original food and wine pairings with Chateau de Bois Clair Bordeaux
The Chateau de Bois Clair Bordeaux of Winery GRM matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of salmon with cream sauce, lamb confit with new potatoes or rabbit with white wine.
Details and technical informations about Winery GRM's Chateau de Bois Clair Bordeaux.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Chateau de Bois Clair Bordeaux from Winery GRM are 2016, 2013, 2018, 2011 and 2017.
Informations about the Winery GRM
The Winery GRM is one of of the world's greatest estates. It offers 16 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Mercaptan
Organic compound resulting from the combination of alcohol and sulphide (H2S) producing an unpleasant odour reminiscent of town gas and rotten eggs.
