Winery Grizzly RepublicCalifornia Gypsy Noir
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the California Gypsy Noir from the Winery Grizzly Republic
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the California Gypsy Noir of Winery Grizzly Republic in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the California Gypsy Noir of Winery Grizzly Republic in the region of California often reveals types of flavors of non oak, earth or oak.
Food and wine pairings with California Gypsy Noir
Pairings that work perfectly with California Gypsy Noir
Original food and wine pairings with California Gypsy Noir
The California Gypsy Noir of Winery Grizzly Republic matches generally quite well with dishes of beef, lamb or veal such as recipes of chinese noodles with beef, lamb keftas or deer stew.
Details and technical informations about Winery Grizzly Republic's California Gypsy Noir.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of California Gypsy Noir from Winery Grizzly Republic are 2008, 0
Informations about the Winery Grizzly Republic
The Winery Grizzly Republic is one of of the world's greatest estates. It offers 3 wines for sale in the of Central Coast to come and discover on site or to buy online.
The wine region of Central Coast
The wine region of Central Coast is located in the region of California of United States. We currently count 843 estates and châteaux in the of Central Coast, producing 1597 different wines in conventional, organic and biodynamic agriculture. The wines of Central Coast go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Ultra raw (or natural raw)
A type of champagne that has not received any dosage liqueur.
