
Winery GritosEstate Sauvignon Blanc - Chardonnay
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Estate Sauvignon Blanc - Chardonnay
Pairings that work perfectly with Estate Sauvignon Blanc - Chardonnay
Original food and wine pairings with Estate Sauvignon Blanc - Chardonnay
The Estate Sauvignon Blanc - Chardonnay of Winery Gritos matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of flamenkuche express, tuna pizza or pasta with scampi.
Details and technical informations about Winery Gritos's Estate Sauvignon Blanc - Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Estate Sauvignon Blanc - Chardonnay from Winery Gritos are 0
Informations about the Winery Gritos
The Winery Gritos is one of of the world's great estates. It offers 22 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Primeur
Said of wines from the last vintage and, by extension, wines of the year, fruity and easy-drinking, put on sale on the third Thursday in November. The AOC regulations specify that a wine is said to be primeur if it is bottled before the spring, and nouveau if it is bottled before the following harvest. Beaujolais Nouveau is therefore a vin primeur.














