Winery Grigolli BrunoGermano Cabernet Sauvignon Riserva
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Germano Cabernet Sauvignon Riserva from the Winery Grigolli Bruno
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Germano Cabernet Sauvignon Riserva of Winery Grigolli Bruno in the region of Trentin-Haut-Adige is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Germano Cabernet Sauvignon Riserva
Pairings that work perfectly with Germano Cabernet Sauvignon Riserva
Original food and wine pairings with Germano Cabernet Sauvignon Riserva
The Germano Cabernet Sauvignon Riserva of Winery Grigolli Bruno matches generally quite well with dishes of beef, pasta or lamb such as recipes of simple baked roast beef, three ways to prepare chinese noodles or fried vegetables with merguez and chipo.
Details and technical informations about Winery Grigolli Bruno's Germano Cabernet Sauvignon Riserva.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Germano Cabernet Sauvignon Riserva from Winery Grigolli Bruno are 2012, 2011, 2013, 2010
Informations about the Winery Grigolli Bruno
The Winery Grigolli Bruno is one of of the world's greatest estates. It offers 10 wines for sale in the of Trentino to come and discover on site or to buy online.
The wine region of Trentino
The wine region of Trentino is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine Endrizzi or the Domaine Azienda Agricola Pisoni produce mainly wines red, sweet and sparkling. The most planted grape varieties in the region of Trentino are Nosiola, Teroldego and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Trentino often reveals types of flavors of cherry, dark fruit or honey and sometimes also flavors of dried fruit, black fruit or red fruit.
The wine region of Trentin-Haut-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
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The word of the wine: Austere
A full-bodied, closed wine whose qualities are noticeable, but which does not express its full potential.
