The Winery Grigolli Bruno of Trentino of Trentino-Alto-Adige

The Winery Grigolli Bruno is one of the largest wineries in the world. It offers 10 wines for sale in of Trentino to come and discover on site or to buy online.
Looking for the best Winery Grigolli Bruno wines in Trentino among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Grigolli Bruno wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Grigolli Bruno wines with technical and enological descriptions.
How Winery Grigolli Bruno wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of navarin of lamb, express beef cannelloni or rack of lamb in a crust of herbs and seeds with thyme juice and....
On the nose the red wine of Winery Grigolli Bruno. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, black fruit. In the mouth the red wine of Winery Grigolli Bruno. is a powerful with a lot of tannins present in the mouth.
Alpine Italian vineyard with identity-driven native grapes. Teroldego, "prince of Trentino", as a signature red: deep and fleshy with notes of blackberry, plum, violet and bitter almond, firm tannins and altitude freshness (Teroldego Rotaliano DOC). Fruity Marzemino (cherry, spices), dense Lagrein, light Schiava. Precise whites: mineral Nosiola, fresh Pinot Grigio, taut Chardonnay.
Trentodoc sparklers from Pinot Noir and Chardonnay. ~10,000 ha in the alpine Adige valley.
How Winery Grigolli Bruno wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of gratin of coquillettes with ham, marinated mussels with parsley or cucumber skin julienne.
In the mouth the white wine of Winery Grigolli Bruno. is a powerful with a nice freshness.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
How Winery Grigolli Bruno wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of cataplana with seafood, chicken with merguez and tomatoes or duck with orange and honey.
Term used in certain regions to identify a particular sector within a larger appellation (Beaujolais, Côtes-du-Rhône).
Planning a wine route in the of Trentino? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Grigolli Bruno.
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.