Winery Griesel & Compagnie - Extra Brut Rosé

Winery Griesel & CompagnieExtra Brut Rosé

Wine of Germany Sparkling wine of Baden of Germany
4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Extra Brut Rosé of Winery Griesel & Compagnie is a sparkling wine from the region of Baden.
This wine generally goes well with vegetarian

Wine flavors and olphactive analysis

On the nose the Extra Brut Rosé of Winery Griesel & Compagnie in the region of Baden often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of red fruit.

Food and wine pairings with Extra Brut Rosé

Pairings that work perfectly with Extra Brut Rosé

Original food and wine pairings with Extra Brut Rosé

The Extra Brut Rosé of Winery Griesel & Compagnie matches generally quite well with dishes of vegetarian such as recipes of leek, goat cheese and bacon quiche.

Details and technical informations about Winery Griesel & Compagnie's Extra Brut Rosé.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Négret pounjut

An ancient grape variety endemic to the Fronton region in the Haute Garonne that could also be found in La Ville Dieu du Temple in the Lot et Garonne. Today, it is not very present in the vineyard and is on the verge of extinction. It is, however, registered in the Official Catalogue of wine grape varieties, list A. It should not be confused with Négret de Banhars, Négret Castrais or Négret de la Canourgue, and it should be noted that it is related to Prunelard. Négret pounjut is completely unknown in other wine-producing countries.

Last vintages of this wine

Extra Brut Rosé - 2016
In the top 100 of of Baden wines
Average rating: 411110
Extra Brut Rosé - 2015
In the top 100 of of Baden wines
Average rating: 4.211110
Extra Brut Rosé - 2013
In the top 100 of of Baden wines
Average rating: 4.111110

The best vintages of Extra Brut Rosé from Winery Griesel & Compagnie are 2015, 2013, 2016

Informations about the Winery Griesel & Compagnie

The winery offers 14 different wines.
Its wines get an average rating of 4.
It is in the top 5 of the best estates in the region
It is located in Baden

The Winery Griesel & Compagnie is one of of the world's greatest estates. It offers 14 wines for sale in the of Baden to come and discover on site or to buy online.

Top wine Baden
In the top 4000 of of Germany wines
In the top 300 of of Baden wines
In the top 9000 of sparkling wines
In the top 150000 wines of the world

The wine region of Baden

Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.

News related to this wine

A panel discussion about the Chablis appellation

This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...

An overview of Mâcon plus a geographical denomination appellation

The Bourgogne Wine Board (BIVB) invites you to a survey of this vineyard where the 27 geographical denominations of the Mâcon appellation are produced. A unique journey to discover this region where the Romanesque churches punctuate the landscape and are the witnesses of the link between the vines and Christiannity. Cluny is the gatekeeper. Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​​ Instagram: https://www.instagram.com/vin ...

How to work with Chablis wines as a sommelier by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...

The word of the wine: Disgorging (champagne)

This is the evacuation of the deposit formed by the yeasts during the second fermentation in the bottle, by opening the bottle. The missing volume is completed with the liqueur de dosage - a mixture of wine and cane sugar - before the final cork is placed. For some years now, some producers have been replacing this sugar with rectified concentrated musts (concentrated grape juice) which give excellent results. A too recent dosage (less than three months) harms the gustatory harmony of the champagne.

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