Winery Griesel & CompagnieExtra Brut Rosé
Sparkling wine
This wine generally goes well with vegetarian
Wine flavors and olphactive analysis
On the nose the Extra Brut Rosé of Winery Griesel & Compagnie in the region of Baden often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of red fruit.
Food and wine pairings with Extra Brut Rosé
Pairings that work perfectly with Extra Brut Rosé
Original food and wine pairings with Extra Brut Rosé
The Extra Brut Rosé of Winery Griesel & Compagnie matches generally quite well with dishes of vegetarian such as recipes of quiche without pastry, courgette and blue cheese.
Details and technical informations about Winery Griesel & Compagnie's Extra Brut Rosé.
Discover the grape variety: Catarratto
Most certainly of Italian origin, more exactly from Sicily where it is very present, ... almost unknown in France, met in Tunisia. It is involved in the production of the famous Marsala.
Last vintages of this wine
The best vintages of Extra Brut Rosé from Winery Griesel & Compagnie are 2015, 2013, 0, 2016
Informations about the Winery Griesel & Compagnie
The Winery Griesel & Compagnie is one of of the world's greatest estates. It offers 14 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Tressallier
White grape variety from the Allier region, identical to the Sacy variety grown in Burgundy. Rarely vinified on its own, it is used in the blending of Saint-Pourçain white wines, associated with chardonnay, the main grape variety of the appellation. Syn.: sacy.
