GREGOR KUONEN Caveau de SalquenenHeida
White wine
This wine generally goes well with
Wine flavors and olphactive analysis
On the nose the Heida of GREGOR KUONEN Caveau de Salquenen in the region of Valais often reveals types of flavors of oak.
Details and technical informations about GREGOR KUONEN Caveau de Salquenen's Heida.
Discover the grape variety: Genouillet
The wines produced a long time ago in the Berry region from this grape variety were considered to be the best in the region. Today, Genouillet is in danger of extinction, registered in the Official Catalogue of wine grape varieties, list A1. According to published genetic analyses, it is the result of a natural intraspecific cross between the white gouais and the black tressot.
Last vintages of this wine
The best vintages of Heida from GREGOR KUONEN Caveau de Salquenen are 2015, 2014, 2018, 2017 and 0.
Informations about the GREGOR KUONEN Caveau de Salquenen
The GREGOR KUONEN Caveau de Salquenen is one of of the world's greatest estates. It offers 97 wines for sale in the of Valais to come and discover on site or to buy online.
The wine region of Valais
The Valais is the largest wine region and appellation in Switzerland, responsible for around one third of the country's total wine production. The main Vineyard area covers the southeast-facing slopes of the dramatic Rhône river valley as the glacial waters run southwest between Leuk (Loeche in French) and Fully. The river changes direction at Martigny and then runs northwest to exit the valley and empty into Lac Léman (Lake Geneva). Vineyard area here comes to around 4,800 hectares (11,800 acres) and is generally located on (often steep) slopes and terraces between the flat, fertile, Heavy soils at the bottom of the valley - often given over to fruit production, industry and urban development - and the bare rock of the mountainside that towers above.
The word of the wine: Decanting
A sommelier uses a decanter to separate the clear wine from the solid parts in a bottle.
