Winery Great Western - Chardonnay Extra Dry Champagne

Winery Great WesternChardonnay Extra Dry Champagne

The Chardonnay Extra Dry Champagne of Winery Great Western is a wine from the region of New York.
This wine generally goes well with
The Chardonnay Extra Dry Champagne of the Winery Great Western is in the top 0 of wines of New York.

Details and technical informations about Winery Great Western's Chardonnay Extra Dry Champagne.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Calitor

Calitor is a black grape variety of Provençal origin that is not widely grown in France. It is only cultivated on a little more than a hundred hectares in total. The main characteristic of this variety is its bent stalk. Its adult leaves have 5 lobes and angular teeth. The leaf blade is both pubescent and downy. The young leaves have a pinkish tinge, especially in autumn. They are also downy. The tip of the calitor branch is cottony. Calitor is a recommended grape variety in the departments of Vaucluse and Var and is authorized in others such as Gard, Drôme and Ardèche. It has two variants, namely the grey calitor and the white calitor. The calitor is matured only 35 days after the chasselas but it is very productive. It appreciates hot and dry soils. This variety is resistant to oidium, but it remains sensitive to grey rot and mildew. Calitor produces a light, low-alcohol wine with little colour.

Informations about the Winery Great Western

The winery offers 17 different wines.
Its wines get an average rating of 3.2.
It is in the top 10 of the best estates in the region
It is located in New York

The Winery Great Western is one of of the world's greatest estates. It offers 8 wines for sale in the of New York to come and discover on site or to buy online.

Top wine New York
In the top 200000 of of United States wines
In the top 7500 of of New York wines
In the top 150000 of wines
In the top 1500000 wines of the world

The wine region of New York

New York may not be particularly famous for its wines, but the state is home to a significant number of vineyards and wineries. It ranks third among U. S. wine-producing states in terms of Volume produced, surpassed only by Washington State and of course California.

The word of the wine: Rafle (taste of)

A taste considered a defect, characterized by an unpleasant astringency and bitterness, brought by the stalk during the vinification process. In order to avoid it, destemming before vinification is a common practice.

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