Winery Great Wall - Reserve Dry Red

Winery Great WallReserve Dry Red

2.5
Note - 1Note - 1Note - 0.5Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
The tasters did not really appreciate this wine.
The Reserve Dry Red of Winery Great Wall is a red wine from the region of Hebei.
This wine generally goes well with

Details and technical informations about Winery Great Wall's Reserve Dry Red.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Villard

Simple whites or reds with a pale golden or deep ruby hue, a supple palate with moderate acidity and understated fruity aromas with discreet hybrid notes. Disease-resistant. Now marginal, they survive in a few heritage plots in France and bear witness to the post-phylloxera hybridisations of the first half of the 20th century. Synonym for the Villard Blanc and Villard Noir varieties, French hybrids obtained by Bertille Seyve in Bourgoin-Jallieu.

Last vintages of this wine

Reserve Dry Red - 0
In the top 100 of of Hebei wines
Average rating: 2.5110.500

The best vintages of Reserve Dry Red from Winery Great Wall are 0

Informations about the Winery Great Wall

The winery offers 104 different wines.
Its wines get an average rating of 2.7.
It is in the top 75 of the best estates in the region
It is located in Hebei

The Winery Great Wall is one of of the world's great estates. It offers 63 wines for sale in the of Hebei to come and discover on site or to buy online.

Top wine Hebei
In the top 600 of of China wines
In the top 200 of of Hebei wines
In the top 650000 of red wines
In the top 1500000 wines of the world

The wine region of Hebei

China's 3rd largest wine region (~13,000 ha) in the north-east, with sub-zones Huailai (near Beijing) and Changli (coastal, birthplace of China's first dry red). Harsh continental climate, vines buried in winter. Cabernet Sauvignon is king in reds: structured and deep with notes of blackcurrant, blackberry, cedar, tobacco and a spicy touch, firm tannins. Franco-Chinese Marselan (blackcurrant, cherry, violet), spicy Cabernet Gernischt and supple Merlot.

The word of the wine: Reserve wine (champagne)

Older wines, kept in vats or aged in wood in some houses, or kept in magnums at Bollinger. A small percentage of these wines are used in the blending of non-vintage wines in order to bring greater aromatic complexity.

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