Château des GravierèsCuvée Spéciale Hauts du Bernet Graves Blanc
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Cuvée Spéciale Hauts du Bernet Graves Blanc from the Château des Gravierès
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Spéciale Hauts du Bernet Graves Blanc of Château des Gravierès in the region of Bordeaux is a powerful.
Food and wine pairings with Cuvée Spéciale Hauts du Bernet Graves Blanc
Pairings that work perfectly with Cuvée Spéciale Hauts du Bernet Graves Blanc
Original food and wine pairings with Cuvée Spéciale Hauts du Bernet Graves Blanc
The Cuvée Spéciale Hauts du Bernet Graves Blanc of Château des Gravierès matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of savoyard pizza (cream base), mushroom, bacon and gruyere quiche or pad thai.
Details and technical informations about Château des Gravierès's Cuvée Spéciale Hauts du Bernet Graves Blanc.
Discover the grape variety: Romorantin
Romorantin is a white grape variety named after the town in the Loir-et-Cher region where it originated. It was François 1er who planted the first Romorantin vines here in 1519, and it has gradually been replaced by Sauvignon, considered more aromatic, and is only planted in the Loir-et-Cher region, where it is the source of the Cour-Cheverny AOC. Its bunches of small white berries, which turn pink when ripe, are resistant to grey rot. Cour-Cheverny wines are fruity white wines with aromas of white flowers, citrus fruit and honey. Their lively, full-bodied character means they can be enjoyed after a few years' storage.
Informations about the Château des Gravierès
The Château des Gravierès is one of of the world's great estates. It offers 16 wines for sale in the of Graves to come and discover on site or to buy online.
The wine region of Graves
Graves is a wine region on the left bank of the Bordeaux region of France, characterized by the gravel soils that give it its name. Unique among the sub-regions of Bordeaux, Graves is equally respected for its red and white wines. The AOC Graves, which covers both red and white wines, is the catch-all appellation of the district. A typical Graves red is based on the classic Bordeaux grapes, Cabernet Sauvignon and Merlot, with Cabernet Franc, Malbec and Petit Verdot sometimes in a supporting role.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Musky
Characteristic of the musk smell.
