Winery Granges PaquenessesLa Pierre Renaissance Savagnin Ouillé
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, mild and soft cheese or mushrooms.
Taste structure of the La Pierre Renaissance Savagnin Ouillé from the Winery Granges Paquenesses
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Pierre Renaissance Savagnin Ouillé of Winery Granges Paquenesses in the region of Jura is a with a nice freshness.
Food and wine pairings with La Pierre Renaissance Savagnin Ouillé
Pairings that work perfectly with La Pierre Renaissance Savagnin Ouillé
Original food and wine pairings with La Pierre Renaissance Savagnin Ouillé
The La Pierre Renaissance Savagnin Ouillé of Winery Granges Paquenesses matches generally quite well with dishes of poultry, mushrooms or mild and soft cheese such as recipes of chicken fajitas, the mushroom pie, so simple and so good! or cod fillet with shallots and mustard.
Details and technical informations about Winery Granges Paquenesses's La Pierre Renaissance Savagnin Ouillé.
Discover the grape variety: Herbemont
The origin of this American interspecific hybrid of the southern Vitis Aestivalis group, also called Vitis Bourquiniana, is not known for certain. In South Carolina (United States), it was propagated in the early 1800s by a Frenchman, Nicholas Herbemont (1771-1839), who found his first origins in Champagne. In France, it is one of six hybrids prohibited since 1935 (included in European regulations): Clinton, Herbemont, Isabelle, Jacquez, Noah and Othello. The Herbemont is very similar to the Jacquez - also called black spanish or lenoir - and has practically disappeared in favour of the latter.
Informations about the Winery Granges Paquenesses
The Winery Granges Paquenesses is one of of the world's greatest estates. It offers 14 wines for sale in the of Côtes du Jura to come and discover on site or to buy online.
The wine region of Côtes du Jura
Côtes du Jura is a regional appellation in the Jura wine region of eastern France. Introduced in 1937, it is arguably the largest appellation in the region in terms of geographical extent. In terms of quantity, it is the second largest after Arbois">Arbois. While the vast majority of Jura wines are produced in the Northern half of the region between Etoile and Arbois, the Côtes du Jura catchment area extends some distance to the South.
The wine region of Jura
The Jura is a small wine region in eastern France that is responsible for some very special and traditional wine styles. It is close to the Swiss Jura, but quite distinct from it. Wedged between Burgundy to the west and Switzerland to the east, the region is characterized by a landscape of Wooded hills and the winding topography of the Jura Mountains. The Jura vineyards cover just over 1,850 hectares, forming a narrow strip of land almost 80 km Long from North to South.
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The word of the wine: Alcohol
A generic term for the various alcohols produced during fermentation that give the wine body, structure and warmth.
