Winery Grange PhilippeMataro
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Mataro
Pairings that work perfectly with Mataro
Original food and wine pairings with Mataro
The Mataro of Winery Grange Philippe matches generally quite well with dishes of beef, pasta or veal such as recipes of chili con carne, succulent and easy to make beef lasagna or beef mironton.
Details and technical informations about Winery Grange Philippe's Mataro.
Discover the grape variety: Dameron
Simple, rustic reds with a clear ruby colour, soft tannins and an airy palate, showing discreet aromas of red fruits and herbal notes. Formerly destined mainly for distillation into eau-de-vie. Now almost extinct, preserved in INRAE ampelographic collections, a witness to the former diversity of the Charentes vineyard before phylloxera. Old black variety from the Charentes, ancestor of the Cognac vineyard.
Informations about the Winery Grange Philippe
The Winery Grange Philippe is one of of the world's great estates. It offers 12 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Second fermentation
In the making of champagne, fermentation of the base wine to which is added the liqueur de tirage and which takes place in the bottle. This second fermentation produces the carbon dioxide, and therefore the bubbles that make up the effervescence of the wine.
