Winery Graman - Duchesse de Graman Premières Côtes de Bordeaux

Winery GramanDuchesse de Graman Premières Côtes de Bordeaux

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Duchesse de Graman Premières Côtes de Bordeaux of Winery Graman is a sweet wine from the region of Bordeaux.
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or shellfish.

Details and technical informations about Winery Graman's Duchesse de Graman Premières Côtes de Bordeaux.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Dawn seedless

Cross between the gold and the pearl obtained in the United States (California) by Harold P. Olmo and Albert T. Koyama. This variety is also known in Chile. - Synonymy: davis g4-36 (for all the synonyms of the varieties, click here!).

Last vintages of this wine

Duchesse de Graman Premières Côtes de Bordeaux - 2011
In the top 100 of of Bordeaux wines
Average rating: 411110
Duchesse de Graman Premières Côtes de Bordeaux - 2010
In the top 100 of of Bordeaux wines
Average rating: 3.71110.50

The best vintages of Duchesse de Graman Premières Côtes de Bordeaux from Winery Graman are 2011, 2010

Informations about the Winery Graman

The winery offers 36 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Bordeaux

The Winery Graman is one of of the world's greatest estates. It offers 35 wines for sale in the of Bordeaux to come and discover on site or to buy online.

Top wine Bordeaux
In the top 80000 of of France wines
In the top 15000 of of Bordeaux wines
In the top 8000 of sweet wines
In the top 300000 wines of the world

The wine region of Bordeaux

Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.

The word of the wine: Collar

The upper, cylindrical part of the bottle. Sales of wine bottles are generally expressed in number of bottles.

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