Winery Grace (怡园酒庄)Tasya Cabernet Sauvignon
Red wine
This wine generally goes well with poultry, beef or lamb.
The Tasya Cabernet Sauvignon of the Winery Grace (怡园酒庄) is in the top 10 of wines of Shanxi.
Food and wine pairings with Tasya Cabernet Sauvignon
Pairings that work perfectly with Tasya Cabernet Sauvignon
Original food and wine pairings with Tasya Cabernet Sauvignon
The Tasya Cabernet Sauvignon of Winery Grace (怡园酒庄) matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef stew, lamb tagine with honey and onions or algerian couscous.
Details and technical informations about Winery Grace (怡园酒庄)'s Tasya Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Tasya Cabernet Sauvignon from Winery Grace (怡园酒庄) are 0
Informations about the Winery Grace (怡园酒庄)
The Winery Grace (怡园酒庄) is one of of the world's great estates. It offers 24 wines for sale in the of Shanxi to come and discover on site or to buy online.
The wine region of Shanxi
The wine region of Shanxi of China. Wineries and vineyards like the Domaine Grace (怡园酒庄) or the Domaine Grace (怡园酒庄) produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Shanxi are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Shanxi often reveals types of flavors of oaky, non oak or citrus fruit and sometimes also flavors of tree fruit, microbio or dried fruit.
The word of the wine: Turbidity
The state of a cloudy wine, due to the presence of colloidal suspensions that prevent the passage of light.
