Winery Monthelie BenjaminBeaune Les Epenottes
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Beaune Les Epenottes of the Winery Monthelie Benjamin is in the top 30 of wines of Beaune.
Taste structure of the Beaune Les Epenottes from the Winery Monthelie Benjamin
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Beaune Les Epenottes of Winery Monthelie Benjamin in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Beaune Les Epenottes
Pairings that work perfectly with Beaune Les Epenottes
Original food and wine pairings with Beaune Les Epenottes
The Beaune Les Epenottes of Winery Monthelie Benjamin matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of empanadas de carne (argentina), curried veal roulades or pizza of the south west : duck breast, roquefort.
Details and technical informations about Winery Monthelie Benjamin's Beaune Les Epenottes.
Discover the grape variety: Persan
Persan noir is a grape variety that originated in France (Savoie). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. The Persan Noir can be found in several vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Provence & Corsica, Rhone Valley, Loire Valley, Beaujolais.
Informations about the Winery Monthelie Benjamin
The Winery Monthelie Benjamin is one of of the world's greatest estates. It offers 8 wines for sale in the of Beaune to come and discover on site or to buy online.
The wine region of Beaune
The wine region of Beaune is located in the region of Côte de Beaune of Burgundy of France. Wineries and vineyards like the Domaine Chancellerie des Chevaliers de l'Arquebuse or the Domaine des Croix produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Beaune are Pinot noir, Chardonnay and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Beaune often reveals types of flavors of cherry, oaky or red cherry and sometimes also flavors of pepper, black fruits or black currant.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Climate
Term used in Burgundy to designate a locality. The most famous climats are subject to specific recognition and constitute the first growths.
