
Winery Monthelie BenjaminMonthélie 1er Cru 'Les Hauts Brins'
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
The Monthélie 1er Cru 'Les Hauts Brins' of the Winery Monthelie Benjamin is in the top 50 of wines of Monthélie 1er Cru 'Les Hauts Brins'.
Food and wine pairings with Monthélie 1er Cru 'Les Hauts Brins'
Pairings that work perfectly with Monthélie 1er Cru 'Les Hauts Brins'
Original food and wine pairings with Monthélie 1er Cru 'Les Hauts Brins'
The Monthélie 1er Cru 'Les Hauts Brins' of Winery Monthelie Benjamin matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of spaghetti with summer vegetables, mackerel with quick mustard or seafood pastilla.
Details and technical informations about Winery Monthelie Benjamin's Monthélie 1er Cru 'Les Hauts Brins'.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Monthelie Benjamin
The Winery Monthelie Benjamin is one of of the world's greatest estates. It offers 8 wines for sale in the of Monthélie 1er Cru 'Les Hauts Brins' to come and discover on site or to buy online.
The wine region of Monthélie 1er Cru 'Les Hauts Brins'
The wine region of Monthélie 1er Cru 'Les Hauts Brins' is located in the region of Monthélie Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Denis Boussey or the Domaine Eric Boigelot produce mainly wines red and white. The most planted grape varieties in the region of Monthélie 1er Cru 'Les Hauts Brins' are Pinot noir, Carmenère and Chardonnay, they are then used in wines in blends or as a single variety. In the mouth of Monthélie 1er Cru 'Les Hauts Brins' is a with a nice freshness.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Wiring
Action of periodically filling barrels containing wine, in order to offset evaporation and maintain a maximum level. The topping up allows to avoid the phenomenon of oxidation.




